5 patatos
3 eggs
1 cup chopped (celery)
1/2 (chopped onion)
1/2 cup sweet pickle relish
1/4 teaspoon garlic salt
1/4 teaspoon celery salt
1 table spoon prepared mustard
ground black pepper to taste
1/4 cup of mayonnaise
NOW LETS MIX THESE INGREDIENTS IN!
We need to get a big large pot of salted water to a boil. Add chopped pieces of Patatos cook until ender but still firm, about 15 minutes. Drain, cool, peel and chop.
Then you want to get out your 3 eggs and put it in to boil water to let the skin get hot so then we can peel it after its cooked. Maybe we want to let our eggs boil til 10 to 12 minutes. Remove from hot water, cool, peel and chop.
After everythign has cooked your want to combine the patatos,egg,celery,onion,relish,garlic salt,celery salt,mustard, pepper and mayonnaise. Mix together well and refrigerate until chilled.
After its been refrigerated it getting ready to be well served! ENJOY!
